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Winters in Spiti are extreme and food production in this valley is limited to one crop a year. This depends on the snowmelt and in case of any changes in the weather pattern; the local inhabitants face serious food issues. Ecosphere Spiti is encouraging the residents to adopt eco-friendly agricultural methods. Houses are being remodeled so that the heat retention can be increased. Ecosphere Spiti works in collaboration with the local community and NGOs such as Spiti Seabuckthorn, Spiti Trans-Himalayan Action Group and Muse that focus on environment conservation and sustainable development. The team of Ecosphere Spiti consists of field workers, mountaineers, agriculturists and managers who have been actively involved in adventure, travelling and eco-conservation for years.
This enterprise is not only working towards the creation of local livelihoods but also helping curb climate change by linking local people to conservation and development projects. Effective amalgamation of sustainable development and environment conservation like these can prove beneficial in making the world a better place to live in.
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